![]() ![]() Mixologists focus on the cutting edge of alcoholic beverage development, whereas bartenders focus on mastering existing recipes. They have a deep appreciation for cocktail history, watch global cocktail trends, and experiment with new ingredients. In contrast, mixologists spend much of their time researching and inventing new cocktail recipes. Mixologists and bartenders do similar work, but there are critical differences between the roles.īartenders primarily create and serve existing cocktail recipes or in-house specials. Given all of the overlap between bartenders and mixologists, one wonders whether the terms are interchangeable. Isn't Mixologist Just A Fancy Word for Bartender? ![]() The art of mixology has been around for centuries, and it’s something that takes time and practice to perfect. While mixologists may spend some time behind the bar serving drinks to patrons, their main responsibility takes place behind the scenes experimenting with recipes to come up with the perfect blend of ingredients or adapting classic recipes with a modern flair. What Does a Mixologist Do?Ī mixologist is someone who studies the history of cocktails, holds a deep appreciation for their craft, and regularly designs fresh and exciting recipes. It can take anywhere from a few weeks to several years of work before you're considered for a full-time position. Some individuals have studied their craft for years before gaining traction in the hospitality industry. Some bartenders may consider themselves mixologists because they make delicious cocktails, but it takes more than just mixing different ingredients to truly be a mixologist. How to Mix Drinks was the first time many of today’s classic recipes were collected and published together, making Jerry Thomas one of America’s most famous mixologists.Ī mixologist must be well-versed in both classic and modern cocktail recipes and be able to improvise new recipes when needed. The earliest known use of the word “mixologist” comes from an 1860 article in the Raftsman’s Journal, but the term really took off once it was published in Jerry Thomas’ seminal 1862 book How to Mix Drinks or The Bon Vivant’s Companion. It’s also one of the many bartending terms to know. ![]() Mixology is tough, but with the right mix of dedication, practice, and education, you too can bear the title “mixologist.” What Is a Mixologist?Ī mixologist is a bartender who specializes in the art of mixing cocktails. Mixology goes a step above simple cocktail making – mixology is the in-depth study of inventing, preparing, and serving extraordinary mixed drinks that are more complicated than a standard Old Fashioned. But others consider themselves mixed drink connoisseurs, artists that use liquid spirits rather than liquid paint. Some people enjoy beer, and some people prefer cocktails. ![]()
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